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    You are in: Home / Recipes / Restaurant-Style Garlic Mashed Potatoes Recipe
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    Restaurant-Style Garlic Mashed Potatoes

    Restaurant-Style Garlic Mashed Potatoes. Photo by Baby Kato

    1/3 Photos of Restaurant-Style Garlic Mashed Potatoes

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    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    15 mins

    25 mins

    Delicious as it Looks's Note:

    This is one of the most popular recipes from my blog, Delicious as it Looks. Who doesn't love the mashed potatoes served at restaurants? Now you can make them at home.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place potatoes in a large pot or dutch oven. Add enough water to cover the potatoes. Stir in 1 teaspoon of the kosher salt. Bring to a boil, then reduce heat, cover and simmer about 20 to 25 minutes.
    2. 2
      Meanwhile, place the remaining 1/2 teaspoon kosher salt, pepper, garlic powder, sour cream, Parmesan cheese and butter in the bowl of an electric mixer.
    3. 3
      When potatoes pierce easily with a paring knife, remove from heat and drain. Add potatoes to the bowl with the other ingredients and mix on medium speed until mostly smooth (there may be some lumps, but we usually don't mind that). Serve.

    Ratings & Reviews:

    • on May 21, 2013

      55

      What a lovely recipe, I made it two ways one exactly as written for me and one made without the garlic for my dh. Both versions were well received. The potatoes were light, fluffy and full of flavor. The texture was excellent, thanks for sharing a recipe that i will make again. Made for New Kids on the Block

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on May 18, 2013

      55

      Great mixture of flavors. Fluffy and garlicy!! Made for New kids on the Block.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Restaurant-Style Garlic Mashed Potatoes

    Serving Size: 1 (152 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 333.1
     
    Calories from Fat 189
    56%
    Total Fat 21.0 g
    32%
    Saturated Fat 12.8 g
    64%
    Cholesterol 56.4 mg
    18%
    Sodium 900.8 mg
    37%
    Total Carbohydrate 29.0 g
    9%
    Dietary Fiber 3.0 g
    12%
    Sugars 3.3 g
    13%
    Protein 8.8 g
    17%

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