Reservation Chicken
- Ready In:
- 1hr 20mins
- Ingredients:
- 13
- Serves:
-
6
ingredients
- 2 large onions
- 4 garlic cloves, minced
- 1 tablespoon cooking oil
- 2 cups cooked wild rice
- nonstick cooking spray
- 2 1⁄2 lbs chicken pieces
- 8 ounces plain yogurt
- 2 tablespoons all-purpose flour
- 1 teaspoon cumin
- 1⁄4 teaspoon ground ginger
- 1⁄2 cup yellow sweet pepper
- 2 medium tomatoes, seeded and chopped
- parsley sprig
directions
- In a large skillet cook onion and garlic until tender.
- Stir in cooked wild rice.
- Spray a 12x7 1/2x2 baking dish with nonstick spray coating.
- Spread rice mixture in cooking dish. Arrange chicken pieces atop rice.
- In a mixing bowl stir together yogurt,cumin,flour and ginger with half salt.
- Stir in sweet pepper and pour over chicken in dish.
- Bake covered in 350°F oven for 50 to 60 minutes or till chicken is done.
- Serve with tomatoes and parsley.
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RECIPE SUBMITTED BY
I am a smarty-pants That lives in one the best places in the world, California.
I enjoy music, books, cooking, eat in Restaurants especially Thai ones. Truly everyday has the possiblility for adventure. God is Gracious and generous.