Reenie's 1.5 Pound White Bread Machine Bread
- Ready In:
- 3hrs 15mins
- Ingredients:
- 10
- Yields:
-
1 1 1/2 Pound Loaf
ingredients
- 1 large egg
- water, Crack egg in a 1 cup measuring cup and then fill the remaining space with warm water
- 118.29 ml warm water
- 788.55 ml white bread flour
- 14.79 ml gluten
- 22.18 ml dry milk
- 22.18 ml sugar
- 7.39 ml salt
- 22.18 ml butter
- 13.55 ml yeast
directions
- Just put your ingredients in the machine, and turn it on.
- Put the ingredients in the bread maker in the exact order listed, but do not let the yeast touch the salt. I put the salt on one side of the pan and the yeast on the other.
- You want your water to be warm but not hot.
- The cooking time is an estimate. It will depend on your breadmaker.
- Enjoy!
Questions & Replies
Got a question?
Share it with the community!
Reviews
Have any thoughts about this recipe?
Share it with the community!