Total Time
10mins
Prep 10 mins
Cook 0 mins

A nice "hearty" marinade for you red meat lovers out there.

Ingredients Nutrition

Directions

  1. Combine all ingredients in a large glass bowl and mix. Add the meat of your choice (1 lb boneless or 2 lb bone-in) and mix. Cover and refrigerate for 4 hours ( only 30 minutes if you choose to use any type of seafood!).
Most Helpful

5 5

This was so good! I used the red wine, and Dijon, and marinated a nice big T-Bone steak for hubby! The piece I tasted was amazing, and he was impressed also! Great marinade, and I'm filing it away for future use! [Made for Aus/NZ Recipe Swap]