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    You are in: Home / Recipes / Red Wine Bolognese Recipe
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    Red Wine Bolognese

    Red Wine Bolognese. Photo by Boomette

    1/1 Photo of Red Wine Bolognese

    Total Time:

    Prep Time:

    Cook Time:

    40 mins

    20 mins

    20 mins

    amela02's Note:

    This makes a lot of very delicious Bolognese!

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    Ingredients:

    Serves: 8

    Yield:

    large p ...

    Units: US | Metric

    Directions:

    1. 1
      Add carrots, onions and olive oil to a large pot, and let it simmer for about 5 minutes.
    2. 2
      Add ground beef to mixture and let it cook fully.
    3. 3
      Add all other ingredients. Let it heat through and simmer for about 15-20 minutes. Salt and pepper to taste.
    4. 4
      Serve with your choice of pasta and some Parmesan cheese, and enjoy!

    Ratings & Reviews:

    • on January 20, 2012

      55

      The taste is so good. I let it simmer longer. I used maybe 4 tablespoons of olive oil. I didn't want to use 1/2 cup. Thanks amela :) Made for New Kids on the block tag game

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Red Wine Bolognese

    Serving Size: 1 (483 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 512.2
     
    Calories from Fat 290
    56%
    Total Fat 32.2 g
    49%
    Saturated Fat 9.3 g
    46%
    Cholesterol 81.3 mg
    27%
    Sodium 351.9 mg
    14%
    Total Carbohydrate 20.9 g
    6%
    Dietary Fiber 4.4 g
    17%
    Sugars 10.6 g
    42%
    Protein 25.4 g
    50%

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