Red Lobsters Garlic Cheese Biscuits
- Ready In:
- 11mins
- Ingredients:
- 7
- Yields:
-
10 biscuits
ingredients
- 473.18 ml Bisquick
- 9.85 ml garlic powder, divided
- 118.29 ml cold water
- 177.44 ml shredded cheddar cheese
- 14.79 ml dried parsley
- 4.92 ml italian seasoning
- 118.29 ml melted butter
directions
- Preheat oven to 450.
- Mix Bisquick, 1 tsp of the garlic powder, the water and cheese until just blended.
- Drop by large spoonfuls onto greased cookie sheet. Bake 8-10 minutes or until tops are a light golden brown.
- While baking, whisk the remaining garlic powder and the Italian seasoning into the melted butter.
- When biscuits come out of the oven, brush immediately with the melted butter.
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