Red Claw Yabbie Salad with Roasted Macadamias

"From Chef Alison Alexander in Queensland. Yabbies are fresh water crayfish. Some people call them marrons. I haven't made this recipe - it just sounded delicious so I had to post it!"
 
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Ready In:
1hr 15mins
Ingredients:
14
Serves:
4
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ingredients

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directions

  • Bring a large pot of water to the boil.
  • If preferred, an onion, halved and two leafy pieces of celery can be added.
  • Add 1 teaspoon salt and yabbies.
  • Reduce heat to a simmer and cook for approx.
  • 8 minutes.
  • Remove yabbies and run under cold water to stop cooking and cool quickly.
  • Set aside for later.
  • Cut capsicum into quarters and remove seeds.
  • Place under a hot grill and roast until the skin is completely black.
  • Remove and place on a plate and cover with plastic wrap for 10 minutes.
  • Place macadamias on a baking tray and roast in the oven for 8 minutes.
  • Remove and allow to become completely cold.
  • Bring a pot of salted water to the boil and quickly blanch the beans and carrots separately, until they are crisp tender.
  • Run under cold water to cool quickly and dry on kitchen paper before placing into a mixing bowl with the green onions and both lots of sprouts.
  • Cut capsicum into thin strips and roughly chop macadamias and add to bowl and mix well.
  • Pour over a little dressing just to lightly coat the vegetables.
  • Using tongs, pile up a serving of the salad on each plate and top with three peeled yabbies.
  • Drizzle over the remaining dressing.
  • The cracked claws may be served if desired.

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RECIPE SUBMITTED BY

I'm an ex-pat NZer living in the tropical Top End of Australia. Which makes it a perfect place to make homemade bread and summer recipes all year around. I experiment on my 3 kids who have grown up trying new Zaar recipes every other day and they are thriving. I'm the lacto-ovo vegetarian in the family and somehow I got roped in to become a Forum Host here at Zaar. So check out the Vegetarian and Vegan Forum http://www.recipezaar.com/bb/viewforum.zsp?f=43 and feel free to join in whether you are a fully fledged vegan or someone who needs to cater for a vegetarian and has no idea where to start. Every year I try to do something a bit different to push the envelope a little bit. In 2005 I learned how to sail a dinghy; 2006's grand passion is mosaics. Check out my blog! Between raising three children, working almost fulltime and trying to pursue my hobbies...let's say that my time management skills have greatly improved over the years! I am also very interested in living a sustainable lifestyle. Essentially I'm finding that I'm getting back to the country lifestyle I enjoyed in my childhood even though these days I live in themiddle of suburbia. To this end I have started gardening although I am a total gardening virgin when it comes to gardening in a tropical climate. I also have a cookbook with a number of recipes you can make from scratch. Living clean and green is good for you AND cheaper!
 
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