Red and Green Pepper Frittata
- Ready In:
- 19mins
- Ingredients:
- 7
- Serves:
-
4
ingredients
- 8 ounces Italian sausage, remove from casings and crumbled
- 1⁄2 red bell pepper, seeded and cut into 1/4-inch strips
- 1⁄2 green bell pepper, cut on 1/4- inch strips
- 1 red onion, small, quartered and cut into 1/4-inch strips
- 1 tablespoon olive oil
- 4 eggs
- parmesan cheese, shavings
directions
- Place the sausage meat in a microwave safe 9-inch glass pie plate.
- Microwave on HIGH, uncovered for 4 minutes, stirring twice.
- Transfer sausage to a sieve to drain off fat; mince the sausage; set aside.
- Combine red and green peppers, onion, and olive oil in the pie plate; microwave 5 minutes, stirring once.
- Stir in reserved sausage, microwave 1 minute.
- Whisk eggs in a small bowl; stir into the hot sausage mixture.
- Microwave 3 minutes, stirring twice, or until the eggs ate almost set.
- Arrange cheese on top of frittata.
- cover with an inverted plate and microwave 1 minute.
- Let stand, covered, 1 minute more before serving.
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RECIPE SUBMITTED BY
<P>I live outside of Buffalo. My name is Barb.<BR>I'm a grandmotherof three. I'm on zaar every day checking out new recipes. And there are some great ones. The picture is my granddaughter Illeana.<BR>By img src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg> <BR><IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Iwasadopted.jpg> <BR>my name is Barb. <IMG alt=/ src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg mce_src=http://i250.photobucket.com/albums/gg271/MrsTeny/Permanent%20Collection/PACSpring09Participation.jpg></P>