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1/1 Photo of Really Healthy Really Good Sweet Potato Muffins
From pastry chef Kim Boyce formerly of Campanile, by way of the LA Times. Amazingly good! Use the dark-skinned sweet potatoes commonly referred to as yams. The long cooking time includes the roasting of the sweet potatoes.
Units: US | Metric
Serving Size: 1 (1074 g)
Servings Per Recipe: 1