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    You are in: Home / Recipes / Real Good Chicken Tenders Recipe
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    Real Good Chicken Tenders

    Real Good Chicken Tenders. Photo by Chabear01

    1/2 Photos of Real Good Chicken Tenders

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    Total Time:

    Prep Time:

    Cook Time:

    1 hr 15 mins

    45 mins

    30 mins

    kid chef #5's Note:

    a few weeks ago my aunt lisa taught me exactly how to make these chicken tenders. They are very good and really fun to make so have fun making and eating them.

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    Ingredients:

    Serves: 8-14

    Yield:

    chicken ...

    Units: US | Metric

    Directions:

    1. 1
      slice chicken into thin strips.
    2. 2
      in small dish or bowl, combine egg and hot sauce.
    3. 3
      then, in a gallon sized bag, mix bread crumbs and parmaesean cheese.
    4. 4
      placing up to 4-5 pieces at a time, place each chicken strip in the egg mixture and remove with tongs.
    5. 5
      then place each strip into the gallon sized bag and shake up the bag.
    6. 6
      in a large frying pan, put enough oil in the bottom to cover the bottom of the pan.
    7. 7
      place each chicken strip in the bottom of the pan and cook them until either golden brown or cooked all the way.
    8. 8
      repeat steps 4,5,and 7, until chicken is finished.

    Ratings & Reviews:

    • on September 24, 2009

      55

      Made for Fall 09 PAC Premie Adoption. These were so doggone good they didn't even last long enough to get more than a taste of one myself. Next time not gonna just double the recipe, I'm gonna triple it!!! Definately a keeper and make again and again recipe. Thank you so much for a wonderful meal.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on September 19, 2009

      55

      These are absolutely delicious!! I used Progresso Pancho crispy breadcrumbs _Italian Style_ which gave these great flavor and crunch, I did omit the hot sauce this time for that reason but might use it next time I make these. Saving this in my finger food cookbook. Thanks! *Made for fall 2009 PAC*

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on August 21, 2009

      55

      im the "aunt lisa" who taught miss brianna this recipe, i have been messing with it a bit and have dicovered progresso italian style panko breadcrumbs... OMG takes this up a huge notch extra crispy and works a little better if you want to do them in the oven to save a few calories... my little niece is going to be quite the cook!!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (5)

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    Nutritional Facts for Real Good Chicken Tenders

    Serving Size: 1 (41 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 198.7
     
    Calories from Fat 68
    34%
    Total Fat 7.6 g
    11%
    Saturated Fat 3.3 g
    16%
    Cholesterol 115.0 mg
    38%
    Sodium 792.3 mg
    33%
    Total Carbohydrate 21.9 g
    7%
    Dietary Fiber 1.4 g
    5%
    Sugars 1.9 g
    7%
    Protein 10.1 g
    20%

    The following items or measurements are not included:

    boneless skinless chicken

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