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    You are in: Home / Recipes / Raspberry Jam With Chambord Recipe
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    Raspberry Jam With Chambord

    Raspberry Jam With Chambord. Photo by AmandaInOz

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    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    15 mins

    15 mins

    mary winecoff's Note:

    I am planting raspberries next week so I wanted to save this recipe so when they come in I can make this. The raspberry jam should be complemented with the raspberry liqueur. From Small Bath Canning by Topp and Howard.

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    Units: US | Metric


    1. 1
      Combine berries, sugar and lemon juice in a very large stainless steel or enamel saucepan. Let stand for 10 minutes.
    2. 2
      Place pan over high heat, bring to a full boil and boil hard for 2 minutes, stirring constantly. Remove from heat; stir in pectin and liqueur. Ladle into sterilized jars and process in a water bath for 5 minutes.

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    Ratings & Reviews:

    • on January 15, 2012


      I made this to use up a glut of raspberries in my garden and it turned out great. The addition of raspberry liqueur really heightens the flavour of the berries!

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    • on August 18, 2008


      Made this over the past weekend and it is fantastic! We grow raspberries here. They are huge and dark and sweet. I made this with a quart bag, 4 cups, of those berries that I froze earlier this year. Followed all other increments as listed. The jam seems to be a deeper beautiful ruby color! Very very pretty! Set up perfectly- I used SureJell. It just does not get any easier than this! This is going to make some people really happy when they receive these jars of tasty jam with the surprise hit of Chambord! Such a special jam and perfect for gifts- so good I made sure to keep some for me! *Made for Bev Tag*

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    • on July 20, 2008


      What a gorgeous jam! The colour is rich and jewel like, and the taste is simply fantastic. The Chambord makes it extra special. A perfect example of raspberry jam! These will make excellent gifts. Thanks Mary!

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    Nutritional Facts for Raspberry Jam With Chambord

    Serving Size: 1 (1416 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 555.4
    Calories from Fat 4
    Total Fat 0.4 g
    Saturated Fat 0.0 g
    Cholesterol 0.0 mg
    Sodium 2.0 mg
    Total Carbohydrate 142.3 g
    Dietary Fiber 4.9 g
    Sugars 136.2 g
    Protein 0.8 g

    The following items or measurements are not included:

    Chambord raspberry liquor

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