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    You are in: Home / Recipes / Ramsay's Spiced Apple Cake Recipe
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    Ramsay's Spiced Apple Cake

    Ramsay's Spiced Apple Cake. Photo by Vicki E

    1/2 Photos of Ramsay's Spiced Apple Cake

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hr 30 mins

    30 mins

    1 hr

    Cadillacgirl's Note:

    From Gordon Ramsay's "Healthy Appetite" - the picture looks amazing! Posted for ZWT #6!

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    Ingredients:

    Serves: 6

    Yield:

    cake

    Units: US | Metric

    Directions:

    1. 1
      Peel, core, and slice the cooking apples, then place in a wide pan with the sugar and butter. Cook over high heat for 10 to 15 minutes until the apples have broken down to a pulp and an excess water has cooked off. Transfer to a bowl and cool completely (you should have about 1 lb of puree).
    2. 2
      Heat the oven to 325°F Line and lightly grease a 9-inch cake pan with a removable bottom. Peel, core, and finely slice the Braeburn apples, using a mandoline or sharp knife. Place in a bowl and pour over most of the lemon juice and a splash of water, then set aside.
    3. 3
      In a large bowl, mix together the flour, baking powder, baking soda, salt, sugar, and ground spices. Make a well in the center and add the egg, olive oil, and apple puree. Fold into dry ingredients until just combined.
    4. 4
      Transfer the mixture to the prepared cake pan and gently level the top with a spatula. Bake the cake for 30 minutes until it feels just firm to the touch in the center.
    5. 5
      Working quickly, overlap the sliced apples in concentric circles on rop, leaving a margin around the edge. Brush the slices with a little lemon juice and return to the oven for anoher 30 - 35 minutes until a skewer inserted in the middle comes out clean.
    6. 6
      Let the cake cool slightly before unmolding onto a rack. Warm the apricot jelly with the water, stirring until smooth. Brush over the top of the cake to glaze and serve warm.

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    Ratings & Reviews:

    • on August 23, 2011

      55

      Totally awesome cake. I didn't top with apples but put them as a layer in the middle of the cake batter. Very moist and spicy and very hard to walk past without having a slice!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Ramsay's Spiced Apple Cake

    Serving Size: 1 (327 g)

    Servings Per Recipe: 6

    Amount Per Serving
    % Daily Value
    Calories 520.9
     
    Calories from Fat 133
    25%
    Total Fat 14.8 g
    22%
    Saturated Fat 4.1 g
    20%
    Cholesterol 41.1 mg
    13%
    Sodium 506.0 mg
    21%
    Total Carbohydrate 99.1 g
    33%
    Dietary Fiber 8.3 g
    33%
    Sugars 69.2 g
    276%
    Protein 5.3 g
    10%

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