Radish Dip
- Ready In:
- 10mins
- Ingredients:
- 6
- Serves:
-
10
ingredients
- 3⁄4 cup radish, finely chopped
- 4 ounces cream cheese, softened (Neufchatel)
- 1⁄4 cup plain yogurt
- 1 teaspoon prepared horseradish
- 1⁄4 teaspoon dried dill weed
- 1 dash garlic powder
directions
- In a small mixing bowl; stir together ingredients.
- Cover and chill in the fridge for at least 1 hour. Serve with fresh veggies or crackers.
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RECIPE SUBMITTED BY
I am going to use this spot to put some of my favorite cooking tips and tricks that don't really warrant going in as a recipe and so I don't lose them!!