Quick'N easy Spaghetti Sauce

Maya's Mommy's Note:

I love spaghetti, but like many of you,I think making a sauce from scratch takes way too much time and effort. But I also wanted a pasta sauce that would taste real, and not fake like many already made sauces. So if you all feel the way I do, then this is a great recipe to try. Enjoy!

• Total Time: 45 mins
• Prep Time: 15 mins
• Cook Time: 30 mins

Ingredients:

Servings: 4

• 1 jar of emeril roasted gaaahlic pasta sauce
• 1 red pepper , diced
• 3 cloves garlic , minced
• ½ medium onion , diced
• 1 lb ground beef
• 1 cup mushroom , cut up (I like a lot of mushrooms, but you can add how much you desire)
• 1 tablespoon olive oil

Directions:

1. Take the olive oil and heat in a large skillet.
2. Add in the onions, mushrooms, red pepper, garlic, and beef.
3. Cook until beef is done.
4. In a pot, pour in Emeril's pasta sauce and add in the beef, onions, etc.
5. Cook until sauce is bubbling, turn down heat and let simmer for at least 10-15 minutes more.