Recipe Sifter

X
  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition
1

Select () or exclude () categories to narrow your recipe search.

2

As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Quick Wild Rice Casserole Recipe
    Lost? Site Map

    Quick Wild Rice Casserole

    Quick Wild Rice Casserole. Photo by Lori Mama

    1/3 Photos of Quick Wild Rice Casserole

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 40 mins

    10 mins

    1 hrs 30 mins

    Fairy Godmother's Note:

    This is so easy as it is another oven friendly recipe. We make this for those days when company is coming and the house needs more attention than the meal.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note

    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Dice bacon and fry for 1 minute.
    2. 2
      Add celery and onion. Fry 4 minutes.
    3. 3
      Add everything else and simmer for 10 minutes.
    4. 4
      Put in a casserole dish and bake at 350' for 1 hour.

    Ratings & Reviews:

    • on November 16, 2009

      45

      Served to guests---I made some changes to this basic recipe; I used Rice-A-Roni's Wild rice mix... adding Shittake mushrooms, 1/2 mushroom soup and half sour cream. The Rice-a-Roni herb packet in the mix was a wonderful addition. Not a crumble left! Made for My 3 Chefs, Slide into Side, Cooking Photos. Will make this again, with my additions. Thanks, Fairy Godmother!!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on January 15, 2010

      55

      Made this for last nights dinner for Zaar Alphabet Soup game 2010. Served it with Baked Salmon With Creole Mustard Sauce#304723 and everything was delicious. I used a brown wild rice combo like Lori Mama and added fresh mushrooms and a clove of minced garlic. Yummo! Thank you for a wonderful dish.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 17, 2009

      55

      We really liked this dish. I did do a bit of a change, but it still had the basic ingredients. I used a brown wild rice combination and added fresh mushrooms. I'm not real fond of the canned variety. Since the directions didn't say to drain the canned mushrooms, I added vegetable stock for the liquid. It only needed 45 min. in my oven. :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Advertisement

    Nutritional Facts for Quick Wild Rice Casserole

    Serving Size: 1 (306 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 465.9
     
    Calories from Fat 249
    53%
    Total Fat 27.6 g
    42%
    Saturated Fat 8.8 g
    44%
    Cholesterol 38.5 mg
    12%
    Sodium 1369.7 mg
    57%
    Total Carbohydrate 40.6 g
    13%
    Dietary Fiber 4.3 g
    17%
    Sugars 4.4 g
    17%
    Protein 15.8 g
    31%

    Ideas from Food.com

    Advertisement


    Over 475,000 Recipes

    Food.com Network of Sites