Quick Skillet Hash

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READY IN: 25mins
Recipe by Red Chef Mama

This is really good comfort food, also great when you are on a budget. Don't get turned off by the idea of hash in a can if you have never had it....it's actually very good. :)

Ingredients Nutrition


  1. Preheat a large skillet.
  2. Mix the canned hash with the ketchup, onion, salt and pepper.
  3. Place mixture in the skillet and flatten with a spatula.
  4. Cook as directed on can adding about 5 minutes to each side to absorb some of the ketchup (until starts turning brown).
  5. Top with cheddar cheese, cover and cook until cheese is melted.

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