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    You are in: Home / Recipes / Qishr - Yemeni Ginger Coffee Recipe
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    Qishr - Yemeni Ginger Coffee

    Qishr - Yemeni Ginger Coffee. Photo by Baby Kato

    1/5 Photos of Qishr - Yemeni Ginger Coffee

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    Total Time:

    Prep Time:

    Cook Time:

    12 mins

    2 mins

    10 mins

    Um Safia's Note:

    A very different kind of coffee to what many of us are used to! Qishr is a traditional spiced coffee drunk in Yemen. Drink in small coffee cups such as espresso cups or as we call them in Arabic ' Finjaan'. Adjust the sugat to taste but in Yemen it is drunk SWEET!

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    Ingredients:

    Serves: 4-6

    Yield:

    small c ...

    Units: US | Metric

    Directions:

    1. 1
      Place water in a long handled Arabic coffee pot, or a small saucepan.
    2. 2
      Add remaining ingredients.
    3. 3
      Over medium heat bring this mixture to a boil. Remove from heat until the bubbles disappear. Return to boiling.
    4. 4
      Repeat this process 3 times. Pour into cups & serve hot.

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    Ratings & Reviews:

    • on August 31, 2009

      55

      I made one large cup using Corta's Coffee and a 1/2 tsp of ginger which produced the perfect strength for my taste. I love Arabic coffee and wish I had a beautiful Arabic coffee set. Be that as it may, my trusty kitchen pot did the job if somewhat less elegantly. I think what I like most about it is that it really made for just sitting and sipping while chatting with friends. I suppose that one could gulp it down but then you would lose soft pleasure and nuance of slowly savoring each sip.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on February 06, 2013

      55

      This was so good! I never had ginger in my coffee before, but this was really awesome! I did find the coffee a little too sweet, but it was tempered by the ginger, so I liked that too.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on December 20, 2012

      55

      Thank you for sharing this lovely recipe Um Safia. I really enjoyed this spicy, spicy coffee. It was so delicious, thick, sweet and spicy. Ginger is one of my favorite flavors, needless to say, I was in flavor heaven. Made exactly as written, wouldn't change a thing. I also made it in my trusty little iron pot, worked well. Thanks for sharing a new favorite. Made for NA/ME - December 12

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Qishr - Yemeni Ginger Coffee

    Serving Size: 1 (44 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 27.4
     
    Calories from Fat 0
    31%
    Total Fat 0.0 g
    0%
    Saturated Fat 0.0 g
    0%
    Cholesterol 0.0 mg
    0%
    Sodium 2.0 mg
    0%
    Total Carbohydrate 6.9 g
    2%
    Dietary Fiber 0.1 g
    0%
    Sugars 6.3 g
    25%
    Protein 0.0 g
    0%

    The following items or measurements are not included:

    ground coffee

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