Recipe Sifter

  • Start Here
    • Course
    • Main Ingredient
    • Cuisine
    • Preparation
    • Occasion
    • Diet
    • Nutrition

Select () or exclude () categories to narrow your recipe search.


As you select categories, the number of matching recipes will update.

Make some selections to begin narrowing your results.
  • Calories
  • Amount per serving
    1. Total Fat
    2. Saturated Fat
    3. Polyunsat. Fat
    4. Monounsat. Fat
    5. Trans Fat
  • Cholesterol
  • Sodium
  • Potassium
  • Total Carbohydrates
    1. Dietary Fiber
    2. Sugars
  • Protein
  • Vitamin A
  • Vitamin B6
  • Vitamin B12
  • Vitamin C
  • Calcium
  • Iron
  • Vitamin E
  • Magnesium
  • Alcohol
  • Caffeine
  • Find exactly what you're looking for with the web's most powerful recipe filtering tool.

    You are in: Home / Recipes / Pvw's Garlic Citrus Chicken Recipe
    Lost? Site Map

    Pvw's Garlic Citrus Chicken

    Pvw's Garlic Citrus Chicken. Photo by TeresaS

    1/3 Photos of Pvw's Garlic Citrus Chicken

    more photos

    Total Time:

    Prep Time:

    Cook Time:

    30 mins

    10 mins

    20 mins

    Proud Veteran's wife's Note:

    This is the first time EVER that I wrote down the measurements, and wrote the recipe down that I made up in the kitchen. My husband and kids really liked this quite a bit so I've made it a few times. I've never tried it as a marinade but I'm sure it would work well! I also have not tried just putting everything (except the butter) in a pan and baking but I'm pretty sure it would be great that way too! I really hope you enjoy as much as we do! Also we use thicker chicken breasts, not sure if that makes a difference or not.

    • Save to Recipe Box

    • Add to Grocery List

    • Print

    • Email

    My Private Note



    Units: US | Metric


    1. 1
      In a bowl mix orange juice, orange zest, garlic, pepper, salt, honey and olive oil. You can cook right away or cover and refrigerate for about an hour for a more intense flavor.
    2. 2
      Rinse and pat dry your chicken with a clean paper towel.
    3. 3
      In a pan melt butter over medium high heat.
    4. 4
      Brown chicken in the butter on both sides then add the orange mixture to the pan.
    5. 5
      Cover chicken and cook until the juices run clear.
    6. 6
      Remove lid and turn the chicken so the sauce coats each chicken breast. The sauce will thicken and caramelize, and the garlic will stick to the chicken.
    7. 7
      Plate and enjoy!

    Ratings & Reviews:

    • on April 09, 2012


      We love the sweetness of this dish...It's easy to prepare...and comes together quickly...thanks for posting...made for Spring 2012 PAC

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on April 07, 2008


      Wonderful meal pretty fast too. I used Chicken Tenderloins in place of breast. Made this with garlic and rosemary mashed potato's and corn... Thanks for sharing!!!!

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pvw's Garlic Citrus Chicken

    Serving Size: 1 (157 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 244.3
    Calories from Fat 110
    Total Fat 12.2 g
    Saturated Fat 4.7 g
    Cholesterol 90.7 mg
    Sodium 479.1 mg
    Total Carbohydrate 7.3 g
    Dietary Fiber 0.1 g
    Sugars 6.0 g
    Protein 25.4 g

    Ideas from

    Advertisement Network of Sites

    • Mexican Recipes
    • Chinese Recipes
    • Australian Recipes
    • Breakfast Recipes
    • Greek Recipes
    • Restaurant Recipes
    • Italian Recipes
    • Christmas Recipes
    • Thanksgiving Recipes
    • Southern Recipes
    • Dessert Recipes
    • Deep Fried Recipes
    • Thai Recipes
    • Low Cholesterol Recipes
    • Indian Recipes
    • Healthy Recipes
    • Meatloaf Recipes