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Total Time
1hr
Prep 10 mins
Cook 50 mins

A different take on the pumpkin cheesecake

Ingredients Nutrition

Directions

  1. Preheat oven to 325°F
  2. Puree ingredients, except eggs, until smooth. Pour into a large bowl. Slightly beat eggs and gently fold into mixture. Pour mixture into pie crust and bake 50 minutes or until center is firm.