Pulut Kuning
Added July 16, 2009 | Recipe #381826
Total Time:
Prep Time:
Cook Time:
Use this rice with Rendang or chicken curry. This is for an electric rice cooker.
Directions:
1
Wash rice and put all ingredients into rice cooker. Turn on cooker.
2
Once cooked fluff up with a fork and remove screwpine leaves.
Nutritional Facts for Pulut Kuning
Serving Size: 1 (339 g)
Servings Per Recipe: 6
- Amount Per Serving
- % Daily Value
- Calories 594.6
-
- Calories from Fat 27
- 69%
- Total Fat 3.1 g
- 4%
- Saturated Fat 2.1 g
- 10%
- Cholesterol 0.0 mg
- 0%
- Sodium 403.3 mg
- 16%
- Total Carbohydrate 127.0 g
- 42%
- Dietary Fiber 4.9 g
- 19%
- Sugars 0.4 g
- 1%
- Protein 10.7 g
- 21%
The following items or measurements are not included:
screwpine leaves
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