Prosciutto Wrapped Shrimp
- Ready In:
- 20mins
- Ingredients:
- 5
- Serves:
-
2-4
ingredients
- 1 cup barbecue sauce
- 1 teaspoon chopped garlic
- 1 ounce diced green chilis
- 4 large tiger shrimp (extra large)
- 4 slices prosciutto
directions
- Puree barbecue sauce, garlic and green chilis in a blender.
- Wrap shrimp with the prosciutto.
- Brush shrimp with olive oil and grill for about 4 minutes per side.
- Brush shrimp with barbeque sauce and cook for another minute on each side.
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RECIPE SUBMITTED BY
Vicki in AZ
United States
I live in the Phoenix area where the sun always shines. I love to cook and garden. I am a "gadget freak" and seem to buy every cooking tool that comes on the market. Currently, I'm playing with pressure cooker cuisine. If I could take a month off, I'd go to Italy and go to 3-4 different cooking schools. My favorite cookbook is "The New Professional Chef" by the Culinary Institute of America.
The dog in the photo is Scout, who just happens to be the best dog in the world.