Praline Pecan Cheesecake Recipe
- Ready In:
- 5hrs 10mins
- Ingredients:
- 11
- Serves:
-
16
ingredients
- 1 two layer size package butter recipe cake mix
- 1⁄2 cup butter, softened
- 3 (8 ounce) packages cream cheese, softened
- 1⁄3 cup granulated sugar
- 3 tablespoons all-purpose flour
- 1 1⁄2 teaspoons rum or 1 1/2 teaspoons almond extract
- 3 eggs
- 4 ounces bars chocolate-covered english toffee bars, coarsely crushed
- 1⁄2 cup packed brown sugar
- 1 cup chopped pecans
- 1⁄3 cup caramel topping
directions
- Preheat oven to 325°. In a large mixing bowl beat cake mix and butter together with an electric mixer at low speed until crumbly. Reserve 1 cup of crumb mixture for topping.
- Press remaining mixture in bottom and 1 ½ inches up sides of an ungreased 9-inch springform pan.
- In another large mixing bowl beat the cream cheese, granulated sugar, flour, and rum extract with an electric mixer on medium speed until smooth. Add eggs and beat just until combined. Stir in crushed toffee bars. Pour into crust-lined pan.
- In a small bowl, combine reserved topping mixture, brown sugar, and pecans. Sprinkle evenly over filling. Bake for 70 minutes or until center is set.
- Remove from oven, drizzle caramel topping over top. Cool in pan on a wire rack for 15 minutes. Using a sharp small knife, loosen the crust from the sides of pan; cool for 30 minutes more. Remove the sides of the pan; cool cheesecake completely on rack . Cover and chill for at least 4 hours before serving. This praline pecan recipe prepares.
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RECIPE SUBMITTED BY
nsomniak6
Lancaster, 78
<p>I have been tattooing professionally for 10 years. <br />I had my first baby in March 2005. He's the best thing that ever happened to me! <br />Update: Since this post, I had twins in May 2007. Unfortunately one was born with a Congenital defect called Diaphragmatic Hernia. She has been in the hospital since she was born and as of today it has been almost 8 months. As soon as we come home, I plan to start getting back in the kitchen, but it has been the last thing on my mind as of late. <br />2nd Update: My daughter has been home for a year now and she's been doing really well. She's still has a long way to go, but she's strong as an ox!</p>