Total Time
5mins
Prep 5 mins
Cook 0 mins

This is a very good drink that I like to recommend when I'm bartending. It's not too sweet, but fruity and refreshing.

Ingredients Nutrition

Directions

  1. Fill pint or sour glass full of ice. Add vodka, chambord, cranberry juice and stir with a cocktail stirrer.
  2. Float 1/2 oz 7up on top and garnish with a lemon twist.
Most Helpful

I tried it two ways, exactly as listed....perfect cocktail.
Then with my own tangerine/blood orange infused vodka.
I've got a keeper here....thx A.D. Cheers to you.

Jetjouster December 15, 2010

This is a must try....I used grey goose orange vodka and the Chambord puts it over the top.

CIndytc February 21, 2010

I made this for Valentine's Day exactly as directed, then changed it because I am just not a fan of Absolut Mandarin. I used 1 oz. Absolut Mandarin, 2 oz. Chambord, 3 oz. Cranberry juice and maybe 2-3 oz. 7-Up and it was GREAT!!!! I am going to make these next time with Ketel One Citroen, and i think it will be a winner! Thanks for a great drink!

Chef Carol Shelby February 16, 2008