Potato Pie
- Ready In:
- 1hr 15mins
- Ingredients:
- 10
- Serves:
-
8
ingredients
- 2 -3 lbs leftover mashed potatoes
- 1⁄4 lb mozzarella cheese, cut in cubes
- 1⁄4 lb salami, cut into pieces
- 1⁄4 cup parmesan cheese, grated
- 1 egg
- 1⁄4 cup milk
- 1⁄4 cup fresh parsley, chopped or 2 tablespoons dried parsley
- salt and pepper
- 2 tablespoons breadcrumbs, divided
- olive oil, for drizzling
directions
- Heat mashed potatoes.
- Add cheese, salami, egg, parsley, salt and pepper and mix well.
- Grease pie plate and sprinkle with bread crumbs just to cover.
- Pour potato mixture into pan, sprinkle top with bread crumbs and drizzle with oil.
- Bake at 350 degrees for one hour.
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RECIPE SUBMITTED BY
I am an attorney and have been married 25 years. I enjoy cooking and creating good meals, but on weekends only! My favorite cookbook is the Jane Brody Good Food Book, but having said that, I usually find something that I love in most cookbooks! My current passion is adopting favorite recipes and making them healthy and yummy (or just finding great recipes that promote good health!).