Potato Apple Cake

Submitted by bluemoon downunder

"From the Australian Family Circle's 'Popular Potato Recipes'. If you're looking for a recipe for tzatziki, it's hard to beat Ravenseyes' Recipe #306901 or Recipe #157176."

 

• Ready In: 50mins
• Ingredients: 8
• Serves: 4

ingredients

• 4 large potatoes
• 1 large granny smith apple, peeled and cored
• 1 small onion, grated
• fresh ground black pepper
• 1⁄2 teaspoon dried rosemary leaves
• 2 garlic cloves, crushed
• 2 eggs, lightly beaten
• 2 tablespoons olive oil

directions

1. Preheat the oven to moderately hot (210°C/410°F/6 gas mark); cut the potatoes and apples into match-thin strips about 5 cm long (2"); place them in a large mixing bowl; add the onion, pepper, to taste, rosemary, garlic and eggs; stir to combine.
2. Heat the oil on a round oven tray for 5 minutes; spread the potato mixture onto the tray; bake for 20 minutes or until crisp and golden.
3. Cut the potato cake into wedges and serve with tzatziki or Greek yoghurt.