Total Time
1hr 40mins
Prep 10 mins
Cook 1 hr 30 mins

Ingredients Nutrition

Directions

  1. Reserve 4 TBSP soup.
  2. combine remaining soup and milk.
  3. Add potatoes, salt, pepper and onoin.
  4. Pour into greased casserole dish; dot with chesse.
  5. add beans over top of cheese.
  6. Place chops on mixture.
  7. spread chops with remaining soup.
  8. sprinkle with garlic salt.
  9. Cover;bake at 325degrees for 1 1/2 hours.
  10. remove cover for last 30 minutes of baking time.

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