Popcorn Salad # 2

READY IN: 30mins
Recipe by Gwanny Hill

People raise their eyebrows when I tell them I am serving popcorn salad! They think I am kidding. One of the surprising things about this salad is that the popcorn doesn't get soggy if you happen to have some left over for the next day. Try this--bet you will like it! It is hardy enough to serve as salad lunch along with crusty bread or crackers.

Top Review by texan patzee

this was a delight to make and to serve to "surprised" guest ! i used real bacon pieces instead of fried bacon. also, i used mixed lettuce with swish chard greens (which gave it a nice color scheme. the left over salad was as good a "new" later in the day ! patsy

Ingredients Nutrition


  1. Combine celery, radishes, onion, water chestnuts, bacon and chives in large bowl and mix well.
  2. Set aside.
  3. When ready to serve, add lettuce; pop popcorn and add immediately to the vegetables along with cheese and mayonnaise.
  4. Toss until mayonnaise is evenly distributed.

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