Pomegranate Champagne

Total Time
2mins
Prep 2 mins
Cook 0 mins

Pomegranate juice gives champagne a new festive edge. A few pomegranate seeds in the bottom of a chilled champagne flute will float up and bounce around like little red jewels on golden bubbles.

Ingredients Nutrition

Directions

  1. To a chilled champagne flute add 1 ounce pomegranate juice.
  2. Tilt flute and very gently pour champagne down side of flute so as to not break the bubbles.
  3. Enjoy while still chilled and bubbly.

Reviews

(1)
Most Helpful

So sparkly and beautiful, Deb, the taste exceeds the looks! My champagne was chilled, but my pom juice wasn't, so I added an ice cube. This was a lovely drink to share with DH on date night! Thank you for sharing with the class, Deb!

alligirl August 07, 2012

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