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    You are in: Home / Recipes / Pollo Sabroso Recipe
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    Pollo Sabroso

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    Total Time:

    Prep Time:

    Cook Time:

    55 mins

    25 mins

    30 mins

    gailanng's Note:

    Adobo seasoning and Sazon can be found in the ethnic section of your grocer. If not, see Sazon Dry Spice Mix and there are many good Adobo recipes on food.com. I would imagine this being delicious on pork chops, too. These are 4 weight watcher points. Recipe from Skinny Taste blog. Note: 1. The packaged Sazon and Adobo contains salt. Should you make your own blends, remember to season with salt to taste. 2. If using packaged Sazon, any flavor will do, even the tomato blend.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      In a small bowl, stir together the vinegar and soy sauce. Rub over chicken and turn to coat.
    2. 2
      In another small bowl, mix together the sazon, adobo, garlic powder and oregano. Season thighs with the mixture; let chicken marinade at least 20 minutes or overnight.
    3. 3
      Broil, bake or grill until chicken is cooked through.

    Browse Our Top Chicken Thighs/Legs Recipes

    Ratings & Reviews:

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    Nutritional Facts for Pollo Sabroso

    Serving Size: 1 (148 g)

    Servings Per Recipe: 3

    Amount Per Serving
    % Daily Value
    Calories 401.8
     
    Calories from Fat 258
    64%
    Total Fat 28.6 g
    44%
    Saturated Fat 8.0 g
    40%
    Cholesterol 157.9 mg
    52%
    Sodium 366.7 mg
    15%
    Total Carbohydrate 0.6 g
    0%
    Dietary Fiber 0.1 g
    0%
    Sugars 0.0 g
    0%
    Protein 32.9 g
    65%

    The following items or measurements are not included:

    seasoning

    adobo seasoning

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