Poires Belle-Helene

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READY IN: 1hr 20mins
Recipe by SomebodysMother

A delicious recipe for Poires Belle-Helene, straight from Somebody's Mother's kitchen!

Ingredients Nutrition

Directions

  1. Poach pears and allow to cool. Cut them in half, core them and leave the stems intact.
  2. For serving, scoop ice cream into a large bowl or large wine or brandy glass. Place one pear half (artfully) on top of the ice cream scoop. Top with warm Somebody's Mother's Chocolate Sauce.

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