Pizza Sticks
"Quick and Easy snack for the kids. Makes a good filling lunch too when time is of the essence."
- Ready In:
- 25mins
- Ingredients:
- 6
- Yields:
-
8 sticks
ingredients
- 1 (11 ounce) package refrigerated breadstick dough
- 24 pieces pepperoni
- 2 tablespoons parmesan cheese
- 1⁄2 teaspoon italian seasoning
- 1⁄4 teaspoon garlic powder
- 1⁄2 cup pizza sauce, warmed
directions
- Unroll breadsticks and seperate into 8 pieces.
- Place 3 slices pepperoni on the bottom half of each stick, leaving about 3/4" of dough at the bottom.
- Fold top end over pepperoni and pinch ends to seal.
- Twist breadsticks.
- Place on ungreased baking sheet.
- Combine cheese and seasonings.
- Sprinkle over breadsticks.
- Bake @ 350 for 15-20 min or until golden brown.
- Serve with sauce for dipping.
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Reviews
-
These are excellent... I make these when we know we will have house guests its something simple to put out for them. Thank you for posting this recipe.
RECIPE SUBMITTED BY
I am a wife and homeschooling mother of 2 beautiful and rowdy little boys. Recipes have always facinated me and I'll admit that I read more of them than I try. I'm in no way, shape or form a chef. I just enjoy simple down home cooking and comfort foods. We travel all over the country with my husband's job and this has provided a wonderful opportunity to get a "taste" for each region. I have been in 37 states and have enjoyed a little of each one, but Pennsylvania will always be home.
