Pizza Sandwiches
- Ready In:
- 45mins
- Ingredients:
- 13
- Serves:
-
10-12
ingredients
- 2 loaves Italian bread
- 6 tablespoons olive oil
- 1 (14 1/2 ounce) can Italian-style diced tomatoes, drained
- 1 (6 ounce) can tomato paste
- 1 (6 ounce) package Canadian bacon, chopped
- 1 (3 1/2 ounce) package sliced pepperoni
- 1 garlic clove, minced
- 1⁄2 teaspoon dried basil
- 1⁄2 teaspoon dried oregano
- 1 1⁄4 teaspoons salt
- 1⁄4 teaspoon pepper
- 1 cup shredded mozzarella cheese
- 1⁄2 cup grated parmesan cheese or 1/2 cup romano cheese
directions
- Cut about 1/2 inch from the top of each loaf of bread; set aside.
- Hollow out bottom portion leaving a 1/2 inch shell (discard removed bread or save for another use).
- Brush insides of shells and crust with 4 tbsps oil.
- Place on a baking sheet.
- Bake at 350 for 5-10 minutes or until toasted.
- In a 3 quart saucepan, combine the tomatoes, tomato paste, bacon, pepperoni, garlic, basil, oregano and pepper.
- Bring to a boil over medium heat.
- Reduce heat; simmer, uncovered, for 10 minutes.
- Remove from heat and stir in cheeses.
- Spoon into bread shells; replace tops and brush with remaining oil.
- Bake 15 minutes or longer until heated through.
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RECIPE SUBMITTED BY
Hello... My name is Andrea. I am currently attending a university full time for my associates degree in massage therapy, which I plan to follow up with pre-med. I am going to be a chiropractor eventually. I absolutely love it. When I'm not in school, I am in the kitchen... baking. I got married a year and a half ago to the most wonderful man in the world. My husband is a truck driver so he's not home often enough for me to actually cook everynight. I often look for recipes for one or two. I absolutely love to bake however, I do it all the time. I normally take it to my parents though when I do bake stuff. (which my husband thinks is completely unfair) I love to chat with people so if you have any questions about my recipes just ask. Thanks