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    You are in: Home / Recipes / Pizza Hut Italian Dressing Recipe
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    Pizza Hut Italian Dressing

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

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    Serves: 7



    Units: US | Metric


    1. 1
      Crumble the oregano, basil, thyme and rosemary into a medium bowl.
    2. 2
      Stir in the salt,pepper, vinegar and lemon juice.
    3. 3
      Whisk in the mayonnaise and then the gradually whisk in the olive oil.
    4. 4
      Stir in the Parmesan cheese.
    5. 5
      Transfer to a jarwith a tight-fitting lid and store in the refrigerator.
    6. 6
      Shake well before using.

    Ratings & Reviews:

    • on June 30, 2008


      The flavor overall was ok, but it was definately NOT the same as what you get in the restraunt! It fell miserably short of the real deal!

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on November 30, 2004


      It tastes good,but not like the pizza hut stuff.I read the label on a gollon of there dressing.I has soybean oil,water corn syrup,salt,garlic pow., msg xanthan gum(emulsifyer)onion, spice(my guess is oreg,basil-I didnt see any twiggys in there)and onion. Have fun-Is you can get it to come out smooth,let me know.The only problem is that Pizza Hut sauce is VEAGAN,I asked them.

      person found this review Helpful. Was this review helpful to you? Yes | No
    • on April 03, 2011


      While this dressing did taste good it was nothing at all like the pizza hut Italian dressing I love so very much. I've tried several different ways to make it and nothing ever comes close except one - mix 1/2 cup sour cream with 1 cup wishbone Italian dressing, and that's very close to the pizza hut flavor.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pizza Hut Italian Dressing

    Serving Size: 1 (48 g)

    Servings Per Recipe: 7

    Amount Per Serving
    % Daily Value
    Calories 262.0
    Calories from Fat 246
    Total Fat 27.3 g
    Saturated Fat 4.4 g
    Cholesterol 6.3 mg
    Sodium 466.1 mg
    Total Carbohydrate 2.8 g
    Dietary Fiber 0.3 g
    Sugars 0.6 g
    Protein 2.0 g

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