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    You are in: Home / Recipes / Pistachio Cheese Wafers Recipe
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    Pistachio Cheese Wafers

    1/1 Photo of Pistachio Cheese Wafers

    Total Time:

    Prep Time:

    Cook Time:

    25 mins

    15 mins

    10 mins

    Britgal's Note:

    Incredibly tasty. I love the peppers which gives these wafers a hint of fire. At a recent dinner these were the hit served as an appetizer with wine.

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    Ingredients:

    Serves: 8

    Yield:

    wafers

    Units: US | Metric

    Directions:

    1. 1
      In a proccesor or electic mixer beat together the butter and cheese. Then add 1 cup of flour and mix. In a seperate bowl combine the, salt and black and cayenne pepper. Add to the cheese mixture and beat until blended. Stir in the pistachios.
    2. 2
      Turn the dough onto a floured surface and divide in half. Shape each piece into a log and 1 inch across. Wrap in plastic wrap and chill until firm.
    3. 3
      Preheat oven to 350 degrees.
    4. 4
      Cut the chilled dough into 1/4 slices and place them about 2 inches apart on ungreased cookie sheet. Bake for 10 to 12 minutes, until golden brown around the edges.
    5. 5
      Transfer to a rack to cool.

    Ratings & Reviews:

    • on March 25, 2011

      55

      Very tasty little morsels! I cut the salt in half because my dry roasted pistachios were salted. Made for Spring PAC 2011.

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on February 04, 2012

      55

      OMG, this is HEAVEN in every nibble! I have seen this recipe recommended many times by Chef Kerfuffle, and thought, really? I just gotta say, I'm so glad I tried them. I made 1/2 the recipe and am now kicking myself. I will be making more tomorrow. They are incredibly easy to make. I did use and additional 1T butter and that brought the flour, cheese and butter mixture together better, otherwise, it was crumbly. After chilling, they sliced up beautifully with a serrated knife. Just be sure to slice slowly. I baked 2-3 mins. longer (on a silicon mat). Simply delicious! I cannot wait to share these with my family tomorrow! YUM!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 23, 2007

      55

      Made these for a wedding shower. They not only tasted delicious, but were easy and very pretty on the plate. Thanks. I will be using this recipe again!!

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (6)

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    Nutritional Facts for Pistachio Cheese Wafers

    Serving Size: 1 (74 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 359.3
     
    Calories from Fat 252
    70%
    Total Fat 28.0 g
    43%
    Saturated Fat 14.1 g
    70%
    Cholesterol 60.1 mg
    20%
    Sodium 567.9 mg
    23%
    Total Carbohydrate 16.6 g
    5%
    Dietary Fiber 2.0 g
    8%
    Sugars 1.3 g
    5%
    Protein 11.9 g
    23%

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