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    You are in: Home / Recipes / Pickled Okra Sandwiches Recipe
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    Pickled Okra Sandwiches

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Jim W's Note:

    Recipe courtesy of Paula Deen. For all you pickled Okra lovers here's the perfect appetizer for you. Enjoy!

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    whole s ...

    Units: US | Metric


    1. 1
      Cut off the crust from bread.
    2. 2
      With a rolling pin flatten each slice of bread until very thin.
    3. 3
      Spread soften cream cheese on bread slice, place one okra spear in center; roll up bread and cheese around okra.
    4. 4
      Roll sandwich in chopped parsley.
    5. 5
      Cut in half, or smaller pieces, if desired.

    Ratings & Reviews:

    • on April 03, 2005


      wow very good but i take the tops off of my okra before i add it to the sandwich. i didnt cut my crust off so they didnt look very spectacular but the flavor is great. would make a whole tray but a few in the middle of the sandwich tray is just right. thanks Ms. Alice for adding a nice little recipe

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    • on March 03, 2005


      I have to admit, I tried this shortly after I saw it on Paula Deen" show. It is great. I love picked okra and I love cream cheese. Sooo what a grand Idea. I havn't the nerve to make these for a party yet, but I eat the heck out of the myself.

      people found this review Helpful. Was this review helpful to you? Yes | No


    Nutritional Facts for Pickled Okra Sandwiches

    Serving Size: 1 (687 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 107.1
    Calories from Fat 43
    Total Fat 4.8 g
    Saturated Fat 2.6 g
    Cholesterol 12.4 mg
    Sodium 205.5 mg
    Total Carbohydrate 13.1 g
    Dietary Fiber 0.7 g
    Sugars 1.1 g
    Protein 2.8 g

    The following items or measurements are not included:

    pickled okra

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