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    You are in: Home / Recipes / Pickled Bologna Recipe
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    Pickled Bologna

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    10 mins

    5 mins

    Darkhunter's Note:

    Originally exported from MasterCook. Not hot, but just your basic recipe. Of course, you can spice it up a bit by adding your favorite "hot" stuff.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Mix together first 6 ingredients and boil for 8 minutes; cool. Put bologna and onions in large glass jar. Pour vinegar mixture over bologna. Refrigerate overnight before serving. Store in refrigerator.

    Browse Our Top Meat Recipes

    Ratings & Reviews:

    • on May 19, 2008

      15

      Yuck.

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pickled Bologna

    Serving Size: 1 (2118 g)

    Servings Per Recipe: 1

    Amount Per Serving
    % Daily Value
    Calories 1686.9
     
    Calories from Fat 1004
    59%
    Total Fat 111.6 g
    171%
    Saturated Fat 42.2 g
    211%
    Cholesterol 272.1 mg
    90%
    Sodium 3646.7 mg
    151%
    Total Carbohydrate 88.2 g
    29%
    Dietary Fiber 1.5 g
    6%
    Sugars 75.6 g
    302%
    Protein 69.9 g
    139%

    The following items or measurements are not included:

    pickling spices

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