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    You are in: Home / Recipes / Pecan Pie Muffins Recipe
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    Pecan Pie Muffins

    Pecan Pie Muffins. Photo by ~Nimz~

    1/8 Photos of Pecan Pie Muffins

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    Total Time:

    Prep Time:

    Cook Time:

    35 mins

    5 mins

    30 mins

    sewcraftymom's Note:

    If you love Pecan Pie you will love these muffins! I make these muffins at least once every two weeks! I take them to work and to Church. Everyone loves them...you will too!

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    Ingredients:

    Serves: 9

    Yield:

    muffins

    Units: US | Metric

    Directions:

    1. 1
      Combine first 3 ingredients in a large bowl, make a well in center of mixture.
    2. 2
      Beat eggs until foamy.
    3. 3
      Stir together eggs and butter; add to dry ingredients stirring until moistened.
    4. 4
      Place foil-baking cups in muffin pans.
    5. 5
      Spoon batter into cups to 2/3 full.
    6. 6
      Bake at 350 degrees for 20-25 minutes or until done.
    7. 7
      Remove from pans immediately, cool on wire racks.
    8. 8
      Best served warm.

    Browse Our Top Muffins Recipes

    Ratings & Reviews:

    • on December 17, 2001

      55

      Easy and yummy, I was aprehensive about the lack of chemical leveners, but was pleased with the results. Nice crust and a slightly chewy texture make these special. I toasted the nuts before grinding and used dark brown sugar. Next time I''ll try light brown sugar as I thought the molassas flavor was a bit too strong with the dark brown. -- update. Tried the light brown sugar. Taste was a bit more rounded with less molassas. Also baked another batch in mini muffin tins without any foil liners -- 400 degrees f, 15 mins. The nice crust is now all around and no more messy liners to unwrap

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on November 12, 2001

      55

      These were excellent! I coarsely ground the pecans with the brown sugar before starting up the batter, and the muffins were light and delicious!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on March 04, 2002

      55

      I made this recipe this morning for my husband and he loved it! I asked him if he could tell me if the muffins reminded him of anything he had had before and he immediately said "Pecan Pie"! He has always loved pecan pie, and these muffins are excellent! This recipe is definitely a keeper! Thanks for sharing! :)

      people found this review Helpful. Was this review helpful to you? Yes | No

    Read All Reviews (139)

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    Nutritional Facts for Pecan Pie Muffins

    Serving Size: 1 (67 g)

    Servings Per Recipe: 9

    Amount Per Serving
    % Daily Value
    Calories 308.1
     
    Calories from Fat 180
    58%
    Total Fat 20.0 g
    30%
    Saturated Fat 7.5 g
    37%
    Cholesterol 68.4 mg
    22%
    Sodium 112.8 mg
    4%
    Total Carbohydrate 31.0 g
    10%
    Dietary Fiber 1.3 g
    5%
    Sugars 24.2 g
    97%
    Protein 3.3 g
    6%

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