Pear Tuna Salad

Submitted by *Parsley*

"I believe this comes from another recipe site. This is really good for a light lunch or even dinner when it's hot."

 

• Ready In: 10mins
• Ingredients: 9
• Serves: 4

ingredients

• 4 large Anjou pears, cored, peeled and chopped
• 1 cup chopped celery
• 2 scallions, chopped (white and green)
• 1 1⁄3 cups chopped walnuts
• 1 1⁄2 tablespoons lemon juice
• 1⁄2 teaspoon sugar
• 18 ounces solid white tuna packed in water, drained and flaked
• 1⁄4 - 1⁄3 cup light mayonnaise
• 4 cups mixed baby greens or 4 cups other mixed greens

directions

1. Combine first 5 ingredients in a bowl. Stir in tuna and mayonnaise and toss to mix.
2. Serve on a bed of greens.

Reviews

[COOKGIRl]

The amount of pears was cut down to one pear. This was delicious on a bed of mixed greens and made a perfect main dish meal-and simple, too! Reviewed for April Tag/Spain/Peras.