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    You are in: Home / Recipes / Pear-And-Spinach Salad With Goat Cheese Vinaigrette Recipe
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    Pear-And-Spinach Salad With Goat Cheese Vinaigrette

    Pear-And-Spinach Salad With Goat Cheese Vinaigrette. Photo by *Parsley*

    1/1 Photo of Pear-And-Spinach Salad With Goat Cheese Vinaigrette

    Total Time:

    Prep Time:

    Cook Time:

    15 mins

    15 mins

    0 mins

    Oolala's Note:

    From a magazine. I cut it out long ago but haven't made it yet.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Place spinach in a salad bowl.
    2. 2
      Toss pear slices with lemon juice and add to bowl.
    3. 3
      Place remaining ingredients in a food processor or blender and process until smooth.
    4. 4
      Toss vinaigrette with salad.

    Ratings & Reviews:

    • on April 05, 2011

      55

      Delicious salad! I especially loved the dressing. I added the poppy seeds after blending the dressing. I used 2 different types of pears (1 bosc and 1 green pear). I served over the spinach as well as some other greens. Definitely a keeper. Thanx!

      people found this review Helpful. Was this review helpful to you? Yes | No
    • on January 19, 2012

      35

      This just didn't work for me. My dressing was so thick that it wouldn't blend in the blender, so I added a little milk and tasted it and it was too bland. . .so I added some tarragon and a little vinegar. . .and then it didn't taste like goat cheese so I added more cheese. I never got the flavors right for us. I also added red grapes which complemented the pears. I am glad I tried it!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Pear-And-Spinach Salad With Goat Cheese Vinaigrette

    Serving Size: 1 (202 g)

    Servings Per Recipe: 4

    Amount Per Serving
    % Daily Value
    Calories 134.7
     
    Calories from Fat 51
    38%
    Total Fat 5.7 g
    8%
    Saturated Fat 3.3 g
    16%
    Cholesterol 13.0 mg
    4%
    Sodium 163.1 mg
    6%
    Total Carbohydrate 15.8 g
    5%
    Dietary Fiber 4.0 g
    16%
    Sugars 8.9 g
    35%
    Protein 7.6 g
    15%

    The following items or measurements are not included:

    tarragon vinegar

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