Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
This is a quick and cheap way to make ramen noodles edible (and surprisingly tasty...) with things I have around all of the time. It's also reasonably balanced (starch, vegetable and protein). I like to use natural peanut butter because the pea liquid usually adds enough sweetness for my tastes.
Units: US | Metric
Serving Size: 1 (302 g)
Servings Per Recipe: 4