Peanut Butter Cocoa in a Crock Pot

Submitted by Annacia

"Slow cooked cocoa? yes! just plan ahead and get ready for a treat."

 

• Ready In: 10mins
• Ingredients: 5
• Yields: 9 8 ounce servings

ingredients

• 236.59 ml powdered chocolate milk mix or 236.59 ml chocolate fudge powdered cocoa mix
• 1892.72 ml hot water
• 177.44 ml chocolate flavored syrup
• 59.14 ml creamy peanut butter
• 7.39 ml vanilla

directions

1. Place cocoa mix in a 3-1/2- or 4-quart slow cooker.
2. Carefully stir in hot water.
3. Stir in chocolate-flavored syrup.
4. Cover and cook on low-heat setting for 3 to 4 hours or on high-heat setting for 1-1/2 to 2 hours.
5. Whisk in peanut butter and vanilla until smooth.
6. Ladle cocoa into mugs.
7. Makes 9 (8-ounce) servings.

Reviews

[ElaineAnn]

I made 1/4 recipe in my 1 1/2 qt crock! 2 packets sugar free cocoa mix, 2 c water, 1/4 c hershey syrup, 1 Tbl PB, and a dash of vanilla. Reduced calories and sugar by half! Yummy treat and warmed me up on a chilly fall morning. Thanks for a keeper Annacia. Made for Diabetic Tailgate Party.

 

[invictus]

This was very yummy! I halved the recipe with no problems. :)

 

[2Bleu]

Yummy! I made half this recipe on the stovetop in a small saucepan, simmered uncovered, till reduced by about half. It worked out great. It's worth mentioning that this is very creamy even without milk, so if your out of milk, no worries! We all gave it 5 stars! Thanks for sharing this keeper recipe. :)

 

[CookingONTheSide]

This is rich and delicious cocoa! Any peanut butter lover should enjoy this. It was simple to make and tasted great. My sons really enjoyed it as well. Thanks for sharing!

 

[Sharon123]

Enjoyed with dark chocolate cocoa and made in my sauce pan since it was just for one person. Thanks for a nice morning drink. :)