Peanut Butter Chocolate Chip Bars W/ Chocolate Peanut Butter Ici

"This is a recipe given to me by my mother. Its an easy, moist, rich, peanutty & chocolate bar with a chocolate peanut butter icing. Great for bake sales, company, everday dessert or cookies trays. One of my favorite recipes for the chocolate/ peanut butter lovers in my family."
 
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Ready In:
25mins
Ingredients:
15
Serves:
24
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ingredients

  • 1 cup butter or 1 cup margarine, softened
  • 1 12 cups light brown sugar, firmly packed
  • 1 cup smooth peanut butter
  • 1 tablespoon vanilla
  • 2 large eggs
  • 12 teaspoon baking soda
  • 1 12 cups flour
  • 14 teaspoon salt (optional)
  • 10 ounces peanut butter chips (I use a combination of PB chips, mini semi-sweet chocolate chips & chocolate chunks ) or 10 ounces semi-sweet chocolate chips (I use a combination of PB chips, mini semi-sweet chocolate chips & chocolate chunks )
  • Chocolate Peanut Butter Icing

  • 12 cup butter or 1/2 cup margarine
  • 12 cup peanut butter
  • 1 34 cups confectioners' sugar
  • 14 cup cocoa
  • 12 teaspoon vanilla
  • 18 cup skim milk
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directions

  • Preheat oven to 350 degrees. Grease a 13 x 9 baking pan with cooking spray.
  • Cream butter & sugar till smooth.
  • Add peanut butter, vanilla & eggs. Mix well.
  • Add flour, baking soda & salt. Mix well.
  • Fold in peanut butter chips & chocolate chips and spread into the greased 13 x 9 pan.
  • Bake 25- 30 minutes until golden brown.
  • Cool completely before icing.
  • Spread with Chocolate Peanut Butter Icing (if desired). beat butter & peanut butter together till well mixed & creamy. add confectioners' sugar, cocoa, vanilla & milk. Beat till smooth.

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Reviews

  1. We loved this recipe. I did not have chocolate chips and used peanut butter chips. I will use chocoalte chips next time. The frosting was excellent.
     
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