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    You are in: Home / Recipes / Peanut Butter-Chocolate Brownie Pie Recipe
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    Peanut Butter-Chocolate Brownie Pie

    Total Time:

    Prep Time:

    Cook Time:

    1 hrs 5 mins

    20 mins

    45 mins

    Missy Wright's Note:

    This is a delicious dessert. My kids love it! If you like reeses peanut butter cups, this is the dessert for you.

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    Ingredients:

    Servings:

    Units: US | Metric

    Directions:

    1. 1
      Preheat oven to 350.
    2. 2
      Combine Cocoa, flour and salt in a small bowl.
    3. 3
      reserve.
    4. 4
      Beat eggs and 1 tsp vanilla in mixing bowl.
    5. 5
      Blend in sugar and margarine.
    6. 6
      Add Cocoa mix.
    7. 7
      Blend well.
    8. 8
      Stir in 3/4 cup chips.
    9. 9
      Place crust on baking sheet,pour batter into crust.
    10. 10
      Bake at 350 for 45 minutes.
    11. 11
      Cool pie on wire rack.
    12. 12
      Combine cream, remaining vanilla and chips in a microwave safe bowl.
    13. 13
      Microwave on high for 1 1/2 minutes.
    14. 14
      Stir.
    15. 15
      Continue to microwave at 10-20 second intervales, stirring until smooth.
    16. 16
      Cut Pie into wedges, top with ice cream and spoon sauce over.

    Ratings & Reviews:

    • on August 19, 2002

      45

      I made this for my boyfriend and he loved it. I made it in a pie crust but they came out similiar to a brownie so I think you can also make them into a brownie form without the pie crust. We couldnt really taste the pie crust anyways. They were super chocolatey but not super peanut buttery, so if you really want a peanut buttery taste, add more peanut butter chips. Also, I just put whipped cream on top before serving it instead of making the sauce, and that was delicious as well. This is a quick easy recipe that is sure to please the chocolate lovers in your life!

      people found this review Helpful. Was this review helpful to you? Yes | No

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    Nutritional Facts for Peanut Butter-Chocolate Brownie Pie

    Serving Size: 1 (112 g)

    Servings Per Recipe: 8

    Amount Per Serving
    % Daily Value
    Calories 467.0
     
    Calories from Fat 265
    56%
    Total Fat 29.4 g
    45%
    Saturated Fat 9.2 g
    46%
    Cholesterol 80.4 mg
    26%
    Sodium 419.3 mg
    17%
    Total Carbohydrate 49.8 g
    16%
    Dietary Fiber 2.4 g
    9%
    Sugars 31.3 g
    125%
    Protein 5.3 g
    10%

    The following items or measurements are not included:

    vanilla extract

    peanut butter and milk chocolate chips

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