Peanut Butter Bars (Healthy)

"These are my favorite go to snack "cake". Each serving fits perfectly in a snack size ziploc, and these freeze beautifully. I put one frozen in my lunch, and when I'm ready for it in the afternoon, it is thawed."
 
Download
photo by a food.com user photo by a food.com user
Ready In:
50mins
Ingredients:
7
Serves:
8
Advertisement

ingredients

Advertisement

directions

  • Preheat oven to 350 degrees.
  • Spray an 8 X 8 pan with butter flavored cooking spray.
  • In a large bowl, combine egg and peanut butter.
  • Mix well.
  • Stir in milk.
  • In a small bowl, combine sugar substitute, flour, baking powder and baking soda.
  • Add to wet mixture slowly.
  • Evenly spread battter into prepared pan.
  • Bake for 20 minutes.
  • Cut into 8 bars.
  • NOTE: Make sure your sugar substitute can be used for baking.

Questions & Replies

Got a question? Share it with the community!
Advertisement

Reviews

  1. I'm sorry but i just tried these bars and i didn't like them whatsoever at all. They were way too dry and tasted too much like flour. Maybe i did something wrong, i don't know. But i did not like this recipe.
     
Advertisement

RECIPE SUBMITTED BY

Advertisement
Advertisement
Advertisement

Find More Recipes