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1/2 Photos of Peanut Butter Apricot Cookies
I made these to grab as a healthy and YUMMY breakfast. I've gotten into the habit of dippng dried apricots in peanut butter; this is my portable version! They can also be made vegan by using an egg substitute for the eggs.
Units: US | Metric
Serving Size: 1 (81 g)
Servings Per Recipe: 9