Peanut Brittle Bars

"I'm not exactly sure WHAT to call this, because it's not really peanut brittle, but there's no other good name for the bars. I got this from the Land o Lakes website, and it looked so great I -had- to post it. Hope you enjoy!"
 
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Ready In:
25mins
Ingredients:
10
Yields:
12 bars
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ingredients

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directions

  • Mix first 3 ingredients until creamy.
  • Mix in next 2 ingredients.
  • (Mixture will form clumps).
  • Stir in peanuts and chocolate chips.
  • Press dough onto an ungreased 15x10x1-inch jelly-roll pan.
  • Bake for 15 to 25 minutes at 375°F or until edges are golden brown.
  • -=OR=-.
  • Press dough into nonstick baking pan.
  • Bake for 23 to 28 minutes at 350°F, or until edges are golden brown.
  • Cool completely.
  • Stir together peanut butter and powdered sugar.
  • Add hot water until it is the right consistency for drizzling, and drizzle it over the cooled bars.
  • Cut into bars or break into irregular pieces before serving.

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