Peanut Brittle

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READY IN: 25mins
Recipe by Bec6206

From the "Favorite Recipes" cookbook of the members of Christ the King Lutheran Church, Mankato, MN.

Ingredients Nutrition


  1. Boil first 3 ingredients to soft ball stage and add peanuts and butter.
  2. Cook to golden brown stage, stirring constantly to prevent peanuts from burning.
  3. Remove from stove and add 1 1/2 teaspoons vanilla and 1 1/2 teaspoons baking soda.
  4. Stir lightly and immediately pour onto buttered cookie sheet and spread it lightly and quickly.
  5. Allow to get cold, and break into chunks.

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