Total Time
1hr 2mins
Prep 2 mins
Cook 1 hr

We have been enjoying this at our dog club, so good I even dip veggies in it.

Ingredients Nutrition

  • 1 (500 ml) container Cool Whip
  • 85 g peach Jell-O
  • peach schnapps

Directions

  1. Thaw cool whip and add jello powder, thin with just enough schnapps to mix easily.
  2. Refrigerate.
  3. May need more thinning after sitting for a couple hours or overnight.
  4. Try with other flavours of schnapps or light jello.

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