Total Time
Prep 10 mins
Cook 0 mins

Another quick and easy fruit dip recipe to impress your friends, family and guests. Serve with fresh fruit, graham crackers or gingersnaps.

Ingredients Nutrition


  1. In a food processor, process your peaches, marshallow cream and cream cheese until smooth.
  2. Blend in the nutmeg and cinnamon and blend well.
  3. Serve cold.
Most Helpful

Thanks so much for this great-tasting dip! Definitely a keeper! Got to admit, I ate almost 1/3 of it before it ever got set out for others to enjoy, AND THEY DID! You got raves on this one! [Made & reviewed for one of my adoptees in this Spring's Pick-A-Chef]

Sydney Mike April 07, 2008