Peaches With Serrano Ham and Basil

Total Time
25mins
Prep
25 mins
Cook
0 mins

These is an easy appetizer with great presentation. I have used proscuitto in place of the serrano ham. This is from Gourmet, August 2007.

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Ingredients

Nutrition

Directions

  1. Toss together peaches, sugar, vinegar, and cumin and let stand 10 minutes.
  2. Cut ham slices in half lengthwise, then wrap each piece around a wedge of peach. Top with a basil leaf and secure with a wooden or metal pick.